Description
Sweet, nippy & clean with blackcurrant & lemon notes upfront. Full body through to a toasty caramel finish.
$10.00 – $40.00
Sweet, nippy & clean with blackcurrant & lemon notes upfront. Full body through to a toasty caramel finish.
Tarrazu region coffees are thought to be the best in Costa Rica.These beautifully processed beans produce a medium-bodied cup with a tangy aroma and lively, elegant flavour. Well suited for a black coffee, try in your Filter, Aeropress or stove-top.
Sweet, nippy & clean with blackcurrant & lemon notes upfront. Full body through to a toasty caramel finish.
Weight | N/A |
---|---|
Bean Type | Whole Bean, Ground Bean -Espresso Machine, Ground Bean – Paper Filter, Percolator, Pour Over, Ground Bean – Plunger, French Press, Cafetiere, Ground Bean – Stove Top, Metal Filter, Bialetti, Ground Bean – Capsule, Pod, Ground Bean – Turkish Style |
Weight | 200g, 500g, 1kg |
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