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Kenya AA Coffee Beans


Fresh passion fruit & blackcurrants with tangy acidity. Fresh butter tones, smooth body & bitter-sweet cocoa finish.

These high-altitude Arabica beans rank with the world’s finest. Grown at high altitude, these beans mature slowly so the flavours have more time to develop.

Best served as a black coffee to savour the pointed acidity and bright, hearty character.

Brew these in your filter, Aeropress or stove-top for best results.

Additional information

Weight N/A
Bean Type

Whole Bean, Ground Bean -Espresso Machine, Ground Bean – Paper Filter, Percolator, Pour Over, Ground Bean – Plunger, French Press, Cafetiere, Ground Bean – Stove Top, Metal Filter, Bialetti, Ground Bean – Capsule, Pod, Ground Bean – Turkish Style


200g, 500g, 1kg


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Kenyan coffee beans: from farm to your cup

Indulge in the rich tapestry of flavours with Espresso Elements’ meticulously sourced Kenyan coffee beans. We take pride in delivering the essence of Kenyan coffee culture straight from the farm to your cup. Our Kenya AA coffee beans, known for their exceptional quality and large size, undergo a meticulous selection process to ensure only the finest beans make their way into your espresso experience. Grown in the fertile soils of Kenya, these beans boast a unique combination of altitude, climate, and craftsmanship that results in a bold and vibrant flavour profile. At Espresso Elements, we celebrate the journey of these coffee beans from the hands of skilled farmers in Kenya to the unmistakable aroma and taste in your cup. Elevate your coffee ritual with Espresso Elements, where every sip tells a story of dedication and excellence.

Sip the excellence of Kenya AA coffee beans

Embark on a sensory journey with Espresso Elements’ Kenya AA coffee beans, the epitome of coffee excellence. Sourced from the high-altitude regions of Kenya, these beans are a testament to the artistry of coffee cultivation. Our commitment to quality is reflected in every bag of Kenya AA coffee beans, offering a nuanced and robust flavour profile that lingers on the palate. At Espresso Elements, we understand the significance of these beans in creating the perfect espresso. The distinctive characteristics of Kenya AA coffee beans, with their bright acidity and full-bodied richness, make them a choice for connoisseurs seeking a memorable coffee experience. Indulge in the exceptional quality of Espresso Elements, where passion for coffee meets the precision of craftsmanship. Elevate your coffee ritual with the unparalleled taste of Kenya AA coffee beans, curated just for you by Espresso Elements.


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Frequently Asked Questions

What does “AA” stand for in Kenya AA Coffee Beans?

What sets Kenya AA Coffee Beans apart from other coffee varieties?

How should I brew Kenya AA Coffee Beans to enjoy their rich flavour?

Is Kenya AA Coffee organic or sustainably sourced?

What regions in Kenya are known for producing high-quality AA Coffee Beans?

Can I purchase Kenya AA Coffee Beans in different roast levels?